C458 Prepare Dinner
Prepare Dinner1
The ginger soup was quickly ready! Wang Haiwen would never send him off, so he decided to send him off with Tong Qianyu. He Gaoyi's teacher liked this little girl very much. When Yang Song was watching the program before, why was it that Tong Qiandong was able to become the head of the program, and that was her high EQ. Currently, she couldn't say that she had super good resources, but at the very least, she still had the chance to become a first-tier celebrity! Unfortunately, for the sake of this program, he was grateful that he hadn't received too many resources and had only picked a few TV shows that Teacher He thought were pretty good. But because of this, Tong Qianyu's works were actually pretty good as well.
Yang Song watched as Tong Qian rushed up the stairs. He then said to Ye Yun, "Forget about the others, just work hard on these bamboo shoots. It'll be fine as long as you clean them up!" I'll go and take care of the fish first! "
"Got it!" I know! "Go ahead and do what you need to do!"
When he was watching the program, Yang Song knew that Teacher He liked to drink a little alcohol, so he saw a sack of peanuts beside him. When he saw that someone was walking over, he realized that Aikuri was playing with Little Four.
Yi Guli brought Little Four and hopped over, looking at Yang Song with a smile, she asked, "Master Yang, what's the matter?"
"Help me peel the peanuts! A plate will do. I'm a bit tired, so I called Wang Haowen and the others over to help! " Yang Song arranged a plate of peanuts and peanuts in the backyard and gave a few instructions to Ayguri.
"Got it!" In response, Ayguri went off to fetch Wang Haiwen and Guge.
Returning to the kitchen, Yang Song finished off all the fish that he stabbed to death first! He had to finish all the fish. If he kept them for too long, there might be a taste. After he finished marinating the fish, Yang Song placed it in the fridge.
The refrigerator was quite big and had double doors. However, there were too many fish and it still looked like it couldn't be put down. Yang Song arranged the fridge a bit and at least put it in!
The leftover small carp, they would definitely drink the best soup! It couldn't be considered a soup! Normal braised meat with some pickled radishes, that was the most suitable! More soup, soup, noon pig's foot soup left a little, make a fish soup!
First, it was the minced meat. Yang Song cut open the stomach of a big grass fish that he had saved a while ago and then chopped up the fish. Yang Song took out two kitchen knives from the system's storage space and started chopping crazily on the cutting board with both of his hands like phantoms! Not long later, the meat paste began to turn into minced meat! However, Yang Song did not dare to be too fast! Otherwise, after the fish became hot, its taste would be destroyed. There was no way to turn it into fish paste, and it couldn't be made into fish balls!
Fish meat was a very fragile ingredient. If one wasn't careful, the fish meat would ripen and be boiled in water for a short period of time. Generally speaking, fish meat was cooked in accordance with the heat, not the water! He had to use the heat to slowly slip through. That was the only thing he could do! If it was boiled for a while longer, the fish would turn too rotten!
As for chopping the fish paste, adding the ginger juice, cooking wine, and starch, he began to cool his hands and slowly knead them. After working hard, he began to squeeze the fish balls, and after a while, Yang Song had made a pot of fish balls and boiled water.
Yang Song was different. He handled the small carp very quickly, and soon, he cleaned up all the organs and gills. Finally, he took out a small brush from the system's storage space, a steel brush, which could be made by the system, specially used to pick fish scales. This brush could be used to clean out fish scales, and it was very convenient without damaging the fish's flesh!
As for everything else, it had been settled! The small crucian carp floral knife has also been handled well! Yang Song began preparing ingredients, spring onions, ginger, garlic, garlic, and the like. According to the different procedures, he would slice them or cut them into pieces. In short, everything was ready! When Yang Song was done, he saw that everyone was ready! A plate of peanuts and the bamboo shoots were ready! Ye Yun carried it over and placed it on the cutting board, then asked, "Is it about to start? "It's already past five o'clock. Are you going to get yourself a meal?"
"You can start now. Eating early is also good! If you want to have supper tonight, I can make it later! " Yang Song was very familiar with eating supper. After all, the people at home ate supper every day!
Ye Yun nodded in satisfaction! In the past, at home, before going to bed, Ye Yun would first eat something, like biscuits or snacks. The main thing was that she was hungry, and she didn't know how to make food, so she had no choice but to eat snacks!
Yang Song began to cook all kinds of food! Carp is very simple, braised fish! There were three grass carp. One was made into fish balls, while the other was made into squirrel fish. Although it wasn't a fish, this grass carp was still okay! Carp soup! The fish tail had been pulled out and fried fish tail was the best choice if it was used for drinking wine. This was what Yang Song had prepared for Teacher He, as well as a stack of peanuts!
Grilled fish also needed to be cooked, and there was also a grass fish to be roasted into fish. He believed that many people would like to eat it! Crucian carp, just make a braised crucian carp, this and braised carp pieces are not the same, the first fish variety is different!
Since he had already decided on these dishes, Yang Song immediately had a plan! It's starting! The first thing was to start with the small carp. These things needed to be cooked a little more, and not something that could be done just by burning it! Yang Song started to play with the peanuts. Yang Song usually liked to eat peanuts, but this time, he also wanted to slowly fry the oil in the pot and slowly fry it in the small fire. Yang Song was not confident of being able to handle this kind of heat in the stove, so it was better to go to the gas stove!
After getting the peanuts ready, he took advantage of the heat to sprinkle the white smoke, and a plate of fried peanuts was ready! Drinking is an essential snack!
At this time, Wang Haiwen walked in and saw Yang Song busily working. "Master Yang, do you need help?"
"It just so happens that you should get yourself a carbon furnace! There's a barbecue rack right next to me. Yang Song saw that someone was coming over, so he ordered a charcoal stove. It was for grilling fish!
The roasted fish on the market were usually roasted in an electronic furnace. It was rather convenient and fast, but it lacked a smoky smell. Yang Song didn't like this kind of smell. It was better to use a charcoal stove to cook! With a hint of smoke and fire, this was Yang Song's favorite feeling!
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